RM13.50 - RM67.50
Salame Ungherese (RM135/kg)
Price RM13.50 - RM67.50
Availability In Stock
Weight (kg)
98 left
97 left
100 left
100 left
100 left



Translated as 'Hungarian Salami', the Ungherese is actually of Italian origin. It comes from the North-Eastern region of Italy and was very popular in Europe during the Austro-Hungarian Empire. Salame Ungherese is made from lean and fatty parts of the pork which are minced to a fine grain and spiced with paprika before being lightly smoked.